Non - Alcoholic Christmas Punch

Create this super-versatile Christmas punch for any festive gathering. It will hold well throughout the afternoon and evening, and is just as delicious with alcohol as without!

What you need:

  • 2 pears, sliced
  • 2 lemons, 1 sliced, 1 juiced
  • 2 tbsp caster sugar
  • 1 tsp mixed spice
  • 400ml white grape juice
  • 100-150ml of  Lyre's London Dry or Brunswick Aces Sapiir Spade Blend 
  • 275ml ginger ale
  • 500ml sparkling water
  • ice
  • handful of pomegranate seeds
  • rosemary sprigs, to serve

 

Method

  • STEP 1

    Add pear and lemon slices, sugar and mixed spice in a large punch bowl or jug, and chill for up to 1 hr to infuse.

  • STEP 2

    Add lemon and grape juice, stirring to dissolve sugar. Stir in your chosen spirit.

  • STEP 3

    Pour in the ginger ale and sparkling water, then add a few large handfuls of ice. Sprinkle over the pomegranate seeds and drop in a few sprigs of rosemary.