Southside Mocktail with Plus Minus

Taking on the classic Southside with Plus & Minus. 

Plus and Minus wines are hand-crafted using the highest quality grapes from premium, dry-grown South Australian vineyards.  This ensures the wine retains its vibrancy and full-flavour once the alcohol has been removed.

The added ''Plus'' in Plus and Minus refers to the addition of grape-skin extract giving the additional benefit of all of the naturally occurring antioxidants normally found in wine. 

Plus & Minus Southside

30 mls Sugar Syrup
4 Mint leaves
30 mls pineapple juice
60 mls Plus & Minus Prosecco
Mint leaf to garnish

Method: Add sugar syrup, lime juice, mint leaves and pineapple juice into a cocktail shaker half filled with ice.

Shake and strain into a cocktail glass
Top up with 60ml Plus &b minus Prosecco
Use mint leaf as garnish