When it comes to Vietnamese Coffee aka cà phê sữa đá, it is a daily essential.
The sweetened coffee concoction is made with strongly-flavoured, slow-roasted robusta beans, ice, and sweetened condensed milk.
Time to take up a notch.
Vietnamese Non Alcoholic Espresso Martini. A treat for both, sweet and caffeinated.
A perfect mocktail to please yourself or the crowd.
Just Only 3 ingredients:
- Vietnamese Phin Style Drip Coffee (2 x Heaped Spoon)
- Cockatoo Cocktail Espresso 60mls
- Ice
Shake, Pour and Serve
Note:
Vietnamese Coffee - we specifically use the roasted coffee from our local in Footscray Melbourne. Scarlett Corner. It has great Hazelnut Aroma and perfect roast for a Vietnamese Coffee.
Cockatoo Cocktail -
Wattleseed Espresso Martini
The Native Wattleseed, enhancing the classic Espresso Martini with nutty, roasted flavours, delivered incredibly rich and smooth.